To order a cake please call the BCM Cafe 530-537-2056

Cakes 8 inch cakes (serves 10-12)

Larger sizes are available

All writing is in chocolate unless specified

Carrot Cake

Layered carrot cake, raisins, cream cheese frosting and garnished with toasted pecans.

Triple Chocolate cake

Layered dark chocolate cake with chocolate Swiss Meringue butter cream filling and dark chocolate frosting.

Chocolate Raspberry

Layered chocolate cake with house made raspberry jam, dark chocolate frosting.

Lemon Meringue cake

Lemon cake filled with fresh lemon curd and frosted with vanilla meringue, toasted.

Tres Leches Cake

A rich, moist, delicious cake soaked with three milks, topped with whipped cream, caramel and fresh seasonal fruit and berries.

Vanilla Bean Latte cake

Vanilla latte soaked white cake, vanilla bean buttercream, chocolate center, caramel drizzle.

Classic Yellow Buttercake

Yellow butter cake layers filled and frosted with either rich dark chocolate frosting or vanilla bean butter cream and a caramel drizzle.

German Chocolate

Layers dark chocolate cake, filled with coconut pecan frosting.

Fruit basket

Layers of almond scented white cake filled and topped with whip cream and fresh fruit and fresh berries.

Camp Fire Cake

Layers of graham cake, chocolate buttercream, dark chocolate center, toasted meringue top.

Vegan Chocolate Berry decadence

Dark Chocolate cake with smooth dark chocolate coconut frosting, topped with raspberry jam and fresh blueberries. Single layer.

Weekly cake

Weekly seasonal selection, cakemaker inspired cake, by the slice or whole

Cupcakes (1 dozen minimum per flavor)

Chocolate Raspberry, Triple Chocolate, Carrot Cake, Vanilla with Sprinkles,

Lemon Meringue, Red Velvet, raspberry Vanilla Bean, Pumpkin Spice

Gluten free cakes also available

Chocolate Raspberry, Triple Chocolate, Tres Leches,

Fruit Basket, Lemon Meringue