Our Meyer Lemon Rosemary Bread Wins International Award

We have some very exciting news to share with our community—our Meyer Lemon Rosemary Bread has just been awarded 2nd Place at the prestigious International World Bread Awards (IBIE 2025) in the Savory Sourdough Category!

This incredible recognition puts our humble loaf on the global stage, honoring the bright zest of Meyer lemon and the aromatic touch of rosemary baked into every bite.

A Win for Flavor, Craft, and Community

When we entered this competition, we wanted to showcase the creativity and dedication that goes into every loaf we bake. Competing against bakers from around the world, our Meyer Lemon Rosemary bread stood out for its balance of flavor, texture, and artisanal quality.

This award is more than just a recognition of our bread, it’s a celebration of the support we’ve received from our loyal customers and our community. Without you cheering us on and sharing our breads at your tables, we wouldn’t be here.

Our award winning sourdough bread

What This Means for You

Our award-winning Meyer Lemon Rosemary Bread is available for purchase at our cafe and it a wide variety of grocery stores, cafes and farmers markets near you. Whether you’ve been a fan for years or you’re ready to try it for the first time, now’s the perfect moment to taste a loaf that’s been recognized on the world stage.

From our ovens to your neighborhood, use our Bread Finder to see where to buy.

About the Baker and the Cakemaker

We bake with one simple philosophy: great bread starts with great ingredients, crafted with care. From crusty sourdoughs to seasonal specialties, our goal is to bring warmth and creativity to every bake.

We’re honored to share this award with all of you and we can’t wait to see where the journey takes us next.

Thank you for being part of this milestone.

Here’s to many more loaves, many more smiles, and a future full of flavor.

The Team at The Baker and the Cakemaker

A variety of breads we offer at The Baker and the Cakemaker